If you think making polenta is easy, you’ll be blow away how easy it is to transition leftover polenta into fries. This is a great way to use leftovers to create a new and exciting dish.
Polenta FriesPrint Recipe
- Leftover Polenta (see polenta recipe for directions)
- Olive Oil Spray
- Salt & Pepper
Preheat oven to 400 degrees.
Slice polenta into one inch slices. Place on a lined and sprayed baking sheet. Season generously with salt and pepper.
Bake for 30 minutes and serve with your favorite condiments!