Description
These recipes are famous in my house and will for sure be a hit in yours!
Ingredients
Scale
- 2 Cups Ground Oats
- 1 tsp Baking Soda
- 1/8 tsp Sea Salt
- 1 Tbsp Cinnamon
- 1/4 Cup Chia Seeds
- 1/2 Cup Coconut Oil
- 3/4 Cup Coconut Sugar
- 1/4 Cup Brown Sugar
- 2 Large Eggs
- 3 Ripe Bananas, Mashed
- 1/2 tsp Pure Vanilla Extract
- 1/2 Cup Chopped Walnuts or Pecans
- 1/2 Cup Blueberries
Instructions
- Preheat the oven to 325 F. Line muffin pan with cupcake liners.
- Combine dry ingredients: ground oats, baking soda, sea salt, cinnamon, and chia seeds. Mix well.
- Melt coconut oil and add sugars into a separate bowl. Mix in eggs, mashed bananas, and vanilla extract.
- Combine dry ingredients into wet ingredients and mix well.
- Add chopped nuts and blueberries.
- Pour batter 3/4 full into each muffin slot.
- Bake for 25-30 minutes; until toothpick comes out clean.
Keywords: muffin recipe, fodmap muffins, fodmap muffin recipe
