Name: Chicken Lettuce Wraps
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 Tablespoon Sesame Oil; 1 Pound Ground Chicken; 1/4 Cup Green Onion, diced; 1 Tablespoon Tamari(or soy sauce if not gluten-free); 1/4 Cup Hoisin Sauce; 2 Teaspoons Ginger, fresh or pickled; 1 Tablespoon Rice Wine Vinegar; 2 Teaspoons Chili Sauce; 1 8 Ounce Can Sliced Water Chestnuts, drained and finely chopped; Half a Lime, juiced; Basil & Cilantro for Garnish; Butter Lettuce

Description

A delicious FODMAP safe main meal or appetizer!

Ingredients

Scale

1 Tablespoon Sesame Oil
1 Pound Ground Chicken
1/4 Cup Green Onion, diced
1 Tablespoon Tamari(or soy sauce if not gluten-free)
1/4 Cup Hoisin Sauce
2 Teaspoons Ginger, fresh or pickled
1 Tablespoon Rice Wine Vinegar
2 Teaspoons Chili Sauce
1 8 Ounce Can Sliced Water Chestnuts, drained and finely chopped
Half a Lime, juiced
Basil & Cilantro for Garnish
Butter Lettuce

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Instructions

In a large skillet or wok, heat the sesame oil on medium-high heat. Add the ground chicken and cook until cooked through.
Add the remaining ingredients and stir until just combined.
Remove from heat and serve on butter lettuce (or rice).

Notes

Recipe adapted by the36thavenue

Keywords: fodmap chicken lettuce wraps, chicken lettuce recipes, fodmap chicken recipes