Description
A delicious and easy salad to make any night of the week!
Ingredients
Scale
- 2 chicken breast cutlets
- salt and pepper for seasoning
- 1/4 cup all natural peanut butter
- 1 tbsp rice vinegar
- 2 tbsp fresh lime juice
- 2 tbsp extra virgin olive oil
- 4 tbsp water (add more if needed)
- 1 tbsp soy sauce or tamari
- 1 tbsp maple syrup
- Romaine lettuce
- 1/2 cup shredded carrots
Keywords: FODMAP salad recipe, FODMAP dinner recipe, low FODMAP dinner