Name: How to make the perfect gluten-free pasta
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 1 package of gluten-free pasta (I love Trader Joes brown and quinoa pasta); Salt; Extra Virgin Olive Oil

Description

Gluten-free pasta can be tricker than “normal” pasta. I’m sharing my tips on making the best pasta!

Ingredients

Scale

1 package of gluten-free pasta (I love Trader Joes brown and quinoa pasta)
Salt
Extra Virgin Olive Oil

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Instructions

Boil a large pot of water on high heat.
Once water begins to boil add a big pinch of salt and drizzle of oil to the pot.
Add pasta and gently stir.
Continue to boil until pasta is al dente, according to pasta instructions.

Keywords: gluten-free pasta, gluten-free pasta recipe, fodmap safe pasta recipe