Are you wondering what the heck schnitzel is? Besides being a super weird sounding word originating in Austria, it’s a way of cooking thinly sliced meat (usually chicken, veal, turkey & pork) which has been breaded and than fried. My version is more of the Israeli version as I use paprika and bread crumbs. In Israel you can find schnitzel inside a pita with hummus, salad and french fries. When I went to Israel in college, we definitely had some of the best schnitzel and falafel from the street. I tend to stay away from fried foods but every once in a while it’s okay to splurge and add to your low FODMAP diet recipes.
